A Warehouse and Cellar expansion will provide much needed space for finished wine, a barrel cellar as well as offices and a new Bride's Loft for pre-ceremony bridal party festivities. With the added storage of the warehouse, the existing winery can begin to work at a full capacity with additional tanks for winemaking.
With increasing wine production, Gabriel Miller becomes Assistant Winemaker with Brandon Dixon continuing as Winemaker and General Manager of Noboleis. Celebrating 5 years since opening, a 5 Year Anniversary red wine blend releases on Oct 2...5 Years to the day from opening our doors.
Family owned, Family grown. Daughters Chris Newbold (left) and Angie Geis continue to help run the operation as it grows in all areas since opening in 2010. Wholesale efforts expand Noboleis wines into local wine stores and some grocery stores. Our first release of an Ice Wine came from unlikely source...a local vineyard never harvested their [...]