May 13, 2018 11:00 am - 2:00 pm

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Reservations 11am-2pm; Open until 5pm

Menu for Mother’s Day Brunch:

Fresh Fruit Salad
Custom Omelet Station
Carved Pit Ham
Jumbo Shrimp with House Made Cocktail Sauce
Penne al Forno with Marinated Grilled Chicken, Ricotta, Spinach, and
Vodka Tomato Cream Sauce
Baby Spinach and Spring Mix with Strawberries, Candied Walnuts, Goat
Cheese, Red Onion, Honey Wine and Thyme Vinaigrette
Cheesy Hash Brown Casserole
Assorted Small Bite Desserts (Petit Fours, Cookies, Brownies)
Assorted Scones and Cinnamon Rolls